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2017 State Prize for Food

Brüninghoff is awarded the 2017 State Prize for Food
We are proud to announce that we have been awarded the “North-Rhine Westphalia State Prize for Food” by the Ministry for Environment, Agriculture, Conservation and Consumer Protection of the State of North Rhine-Westphalia. This prize not only stands for the commitment in the area of food and nutrition, as well as the examination of the challenges being faced by society, but it also stands for sustainability and environmental management. Besides the quality and taste of the food, further judging criteria taken into account included the provision of apprenticeships and the payment of wages in accordance with the current tariff agreements. The precondition to receive the State Prize is having received the Gold Award from the German Agricultural Society (DLG), something we have already received this year. The Minister of Agriculture and Consumer Protection Christina Schulze Föcking emphasised during the awards ceremony that the agriculture and food industry in North Rhine-Westphalia is well-positioned overall. We are of course delighted that we have been able to make a very significant contribution to this, and that this contribution has been honoured with us receiving this award!

Impressions from ANUGA 2017

Anuga 2017 was a great success for our company. We were able to wow many visitors with our products, lead interesting talks and establish numerous new contacts. In addition, we were able to take away interesting ideas and approaches from the fair and are looking forward to taking opportunities and using new ideas in the future. We also had the chance to meet many of our customers personally which allowed us to further maintain close contact with them. We are currently processing all impressions and information we took away from the fair and we would be delighted to welcome you back next time!

Anuga 2017

Get to know us and our products 100%!

Visit us between the 7th and 11th of October at ANUGA, the leading international trade fair for the food and drink industry in Cologne. Experience our business up-close and get to know all about our products with all the values and traditions in the sphere of EC slaughter houses and meat-cutting plants. Also look forward to exciting and informative discussions about our company and our methods, because with us both you and the calves get a professional service right from the beginning. Decide for yourself about Brüninghoff quality and visit us in hall 09.1 Stand C-028.

anuga-koeln-2017

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Veal for Gourmets.

Brüninghoff is one of the leading producers and suppliers for veal in Germany and has build up a reputation throughout Europe.

Thursday, November 23, 2017

Brüninghoff is awarded the 2017 State Prize for Food
We are proud to announce that we have been awarded the “North-Rhine Westphalia State Prize for Food” by the Ministry for Environment, Agriculture, Conservation and Consumer Protection of the State of North Rhine-Westphalia. This prize not only stands for the commitment in the area of food and nutrition, as well as the examination of the challenges being faced by society, but it also stands for sustainability and environmental management. Besides the quality and taste of the food, further judging criteria taken into account included the provision of apprenticeships and the payment of wages in accordance with the current tariff agreements. The precondition to receive the State Prize is having received the Gold Award from the German Agricultural Society (DLG), something we have already received this year. The Minister of Agriculture and Consumer Protection Christina Schulze Föcking emphasised during the awards ceremony that the agriculture and food industry in North Rhine-Westphalia is well-positioned overall. We are of course delighted that we have been able to make a very significant contribution to this, and that this contribution has been honoured with us receiving this award!

Friday, November 03, 2017

Anuga 2017 was a great success for our company. We were able to wow many visitors with our products, lead interesting talks and establish numerous new contacts. In addition, we were able to take away interesting ideas and approaches from the fair and are looking forward to taking opportunities and using new ideas in the future. We also had the chance to meet many of our customers personally which allowed us to further maintain close contact with them. We are currently processing all impressions and information we took away from the fair and we would be delighted to welcome you back next time!

Tuesday, September 05, 2017

Get to know us and our products 100%!

Visit us between the 7th and 11th of October at ANUGA, the leading international trade fair for the food and drink industry in Cologne. Experience our business up-close and get to know all about our products with all the values and traditions in the sphere of EC slaughter houses and meat-cutting plants. Also look forward to exciting and informative discussions about our company and our methods, because with us both you and the calves get a professional service right from the beginning. Decide for yourself about Brüninghoff quality and visit us in hall 09.1 Stand C-028.

anuga-koeln-2017

Monday, September 04, 2017

Veal for Gourmets.

Brüninghoff is one of the leading producers and suppliers for veal in Germany and has build up a reputation throughout Europe.

Five Decades of Quality

1965 Josef Brüninghoff registers his own business at the age of 19: "Acquiring and selling of domestic cattle" is written in his old trade certificate.
1972 Laying the foundation for our quality assurance during the rearing: First own calves stable is build.
1975 The first farmers cooperate with us and commit themselves to work to our high quality specifications.
1978 Substantial expansion of our own stables.
1982 Completion of the EG-slaughterhouse in Bocholt, Brüninghoff made significant contributions.
1990 Acquisition of the slaughterhouse by Josef Brüninghoff from the operating cooperative.
1998 Extension of a new EG-deboning site with powerful and ultra-modern manufacturing facilities
2003 Renewal of the slaughtering line for calves and heavy livestock.
2009 Completion of a combined heat and power unit for sustainable energy generation
2010 Completion of a new, ultra-modern deboning and trimming line.
2013 Settling the succession of the company: Beside Josef Brüninghoff, his sons Tobias Brüninghoff and Jan Roggenkamp are shareholders and managing directors.
Besuchen Sie uns auf der ANUGA 2019!

Besuchen Sie uns auf der ANUGA 2019!

Besuchen Sie uns auf der ANUGA 2019!

Nutzen Sie die Gelegenheit und treffen Sie uns vom 05. – 09.10.2019 auf der ANUGA, der international führenden Fachmesse für die Lebensmittel- und Getränkeindustrie, in Köln. Informieren Sie sich über unsere Produkte mit allen Vorteilen und dem dazu passenden Service für Sie. Wir freuen uns auf Sie und auf viele spannende Gespräche rund um unser Kalbfleisch und unsere Arbeitsweise. Überzeugen Sie sich selbst von unserem professionellen Service und unserem Premium-Kalbfleisch und besuchen Sie uns in Halle 9 Stand C-28.

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